Fantastic Fajitas
Ingredients
- 2 Tbs fresh lemon juice
- 1/8 tsp salt
- 1/8 tsp pepper
- 10 oz. extra firm tofu, cut into
- 1" strips about 1/2" thick
- 4 flour tortillas (8-inch)
- 1 tsp olive oil
- 1 cup sliced onion
- 1 cup red bell pepper strips
- 1 cup yellow or green bell pepper
- 1-2 tsp finely chopped jalapeno
- pepper or 1-2 Tbs chopped canned
- mild green chillies
- 2 Tbs chopped fresh cilantro (opt
- 1 large clove garlic, pressed
- 1/4 tsp ground cumin
- 1/2 cup salsa
Directions
- Preheat oven to 350 F. In a small non-metallic bowl combine lemon
- juice, salt and pepper. Add tofu and gently toss to coas. Let sit
- for 10 minutes. Wrap tortillas in foil and place in oven for 10
- minutes to warm. Meanwhile, heat oil in a 12" non-stick skillet over
- medium heat. Add onion and bell peppers; stir-fry for 4 minutes.
- Add jalapeno pepper, stir-fry for 30 seconds. Add cilantro, if
- desired, along with garlic, and cumin; stir-fry for 1 minute. Add
- tofu, toss gently and heat through, about 2 minutes. To serve place
- each tortilla on the plate. Divide tofu mixture among the tortillas,
- top each with salsa and roll to eat.
- Serves 4, with 226 calories and 7 grams fat per serivng.